Tomato, green chilli, vinegar and soya sauces made for commercial purpose. Bottles and bulk packs for restaurants, caterers, canteens and stalls that cook big.
Commercial tomato, green chilli, vinegar and soya in bottles sized for the kitchen shelf and priced for every day.
Commercial tomato sauce. Thick, slow-cooked and priced for daily use in stalls, canteens and restaurant kitchens.
Full ingredient list is printed on the pack label.
Commercial green chilli sauce. Fresh-ground with bold Andhra heat, made for snack counters, tiffin kitchens and street-food stalls.
Full ingredient list is printed on the pack label.
Commercial vinegar for pickling, batter and kitchen prep, bought by the case by cooks who use it every day.
Full ingredient list is printed on the pack label.
Commercial soya sauce, balanced for gravies, fried rice and marinades, in a bottle that lasts a busy week.
Full ingredient list is printed on the pack label.
For restaurants, caterers and canteens that order directly. Minimum order quantities may apply, so confirm with us when you enquire.
Commercial tomato sauce in a 4.5kg bulk pack, for restaurants, caterers and canteens.
Full ingredient list is printed on the pack label.
Commercial green chilli sauce in a 4.5kg bulk pack, priced for real daily volume.
Full ingredient list is printed on the pack label.
Green chillies are sourced and ground in small batches, so the heat stays bright instead of flat.
The tomato sauce is simmered longer than most, for a thicker pour and a rounder, less acidic taste.
Tomatoes and chillies come from local farms and are cooked the traditional way before bottling. 100% vegetarian.